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From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. It's about being functional, more often than not.
We hope you got benefit from reading it, now let's go back to narkel posto bora coconut and khus khus pakoras recipe. To make narkel posto bora coconut and khus khus pakoras you need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Narkel Posto BoRa Coconut and Khus Khus Pakoras:
- Prepare 1/2 Cup of Coconut Paste.
- Take 2 tbsp of Posto (Khus-Khus) Paste.
- Prepare 1 tsp of Nigella Seeds (Kalounji).
- Provide To Taste of Salt.
- Prepare 1/8 tsp of Sugar.
- You need 3-4 of Green Chillies (Chopped).
- Use 1 1/2 tbsp of Rice Flour.
- Take 2 tbsp of Maida (All-purpose Flour).
- Prepare 1 tbsp of Mustard Oil.
- Take 250 gm of Coconut Oil for Deep Frying.
Steps to make Narkel Posto BoRa Coconut and Khus Khus Pakoras:
- Mix all the ingredients altogether to form as in the shape of the desirable Pakora sizes.
- In a frying pan for deep frying- Heat the oil on a high flame & then reduce the flame to the medium-low while frying the pakoras....
- Now, fry them out in batches- if required- once they turn deep golden brown in each of their sides & take them out in the kitchen towel to soak the excess oil before serving....
- Time to serve them hot.
- With Dal-Chawal/Tea or Coffee/As a side dish/Snacks to binge on, etc. as the way you like & love them to have it.
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