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Before you jump to Salted Seared Bonito recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
While it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many individuals wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the highest energy savings by fully loading the dishwasher before commencing a wash cycle. Don't dry the dishes with heat, make use of the cool dry or air dry options to increase the money you save.
The kitchen by itself provides you with many small means by which energy and money can be saved. Environmentally friendly living is not that hard. It's concerning being practical, usually.
We hope you got benefit from reading it, now let's go back to salted seared bonito recipe. To make salted seared bonito you only need 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Salted Seared Bonito:
- Take 1 of slab Raw bonito (sashimi-grade).
- Get 1 tsp of Salt (seasoning salt).
- Prepare 1 tsp of Vegetable oil.
- Prepare 1 of Bed of your choice of greens.
Instructions to make Salted Seared Bonito:
- Evenly rub salt into the bonito on both sides..
- Heat oil in a pan and sear for 5 seconds on each side immediately after salting..
- Slice into bite-sized pieces. Arrange on top of the bed of greens..
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