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We hope you got benefit from reading it, now let's go back to simple marinated flounder wrapped in kombu recipe. To cook simple marinated flounder wrapped in kombu you need 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Simple Marinated Flounder Wrapped in Kombu:
- Take 1 block of Flounder.
- Provide 4 of sheets Quick-cooking young kombu.
- Get 1 dash of Salt.
- Provide 1 dash of Sake.
Steps to make Simple Marinated Flounder Wrapped in Kombu:
- Salt the flounder lightly and gently dab off the moisture..
- Since the dried kombu will return to its normal state as soon as it is run under water, dry off the moisture with a paper towel and sprinkle it with sake before setting aside..
- Cover the flounder with the kombu from Step 2 and wrap it in plastic wrap. Chill it in the refrigerator for a few hours. Wipe the excess moisture off with paper towel and serve..
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