Simple Way to Prepare Speedy BLUEBERRY Ice cream

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BLUEBERRY  Ice cream

Before you jump to BLUEBERRY  Ice cream recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

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Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes by using heat, use the cool dry or air dry functions to increase the money you save.

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We hope you got benefit from reading it, now let's go back to blueberry  ice cream recipe. You can cook blueberry  ice cream using 4 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make BLUEBERRY  Ice cream:

  1. Take 1/2 cup of Fresh blueberry pulp.
  2. Prepare 1 cup of Thick yoghurt.
  3. Prepare 2 tbsp of Sugar.
  4. Get 1/2 tsp of Vanilla extract.

Steps to make BLUEBERRY  Ice cream:

  1. Take a bowl add fresh blueberry pulp and 2 tbsp sugar and mix well..
  2. In another bowl add thick yoghurt, vanilla extract and mix well..
  3. Take a blender add blueberry pulp and thick yoghurt and blend it to make smooth paste..
  4. Take a plastic glass and fill with blueberry yoghurt paste..
  5. Insert stick, put in the freezer for 4 - 5 hours..
  6. Yummy blueberry yoghurt ice cream is ready to serve..
  7. Serve chilled..

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