Easiest Way to Prepare Super Quick Homemade Bok Choy Sauté

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Bok Choy Sauté

Before you jump to Bok Choy Sauté recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Make smart decisions when grocery shopping. If you make smart choices when you are buying your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with crowded grocery stores and long waits in the drive through line? You want to get home immediately and have something good. Fill your cabinets with healthy foods. In this way, even when you choose that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are plenty of things you can do to become healthy. Extensive gym visits and directly defined diets are not always the answer. You can do tiny things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Getting as much physical exercise as possible is another factor. The numbers on the scale aren't the only indication of your lifestyle choices. It is more about making your body as powerful as it can be.

We hope you got benefit from reading it, now let's go back to bok choy sauté recipe. You can have bok choy sauté using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Bok Choy Sauté:

  1. Prepare 3 tablespoons of peanut oil.
  2. Use 7 cups of washed bok choy.
  3. Take 1 teaspoons of kosher salt.
  4. Prepare 1/2 teaspoon of ground black pepper.
  5. Use 1/2 teaspoon of granulated onion powder.
  6. Prepare 1/2 teaspoon of granulated garlic powder.

Steps to make Bok Choy Sauté:

  1. Heat the oil to very hot. Wash the bok choy then chop it up..
  2. Let dry. Wilt in pan sauté for 10 minutes add seasonings..
  3. Sauté till tender for about 30 minutes. Serve I hope you enjoy!!.

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