Recipe of Super Quick Homemade Mike's Kids Extra Beefy Beef Stew

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Mike's Kids Extra Beefy Beef Stew

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We hope you got insight from reading it, now let's go back to mike's kids extra beefy beef stew recipe. To make mike's kids extra beefy beef stew you only need 24 ingredients and 10 steps. Here is how you do it.

The ingredients needed to make Mike's Kids Extra Beefy Beef Stew:

  1. Get of ● For The Starters.
  2. Take 2 Pounds of Beef Chuck Pot Roast.
  3. Provide 2 Pounds of Bone Marrow Bones.
  4. Get 3 (32 oz) of Boxes Beef Broth [reserve 1].
  5. Take 2 tbsp of Better Than Beef Bouillon [reserve 1/2].
  6. You need 1 tsp of Fresh Ground Black Pepper.
  7. Get 4 Cloves of Whole Garlic.
  8. Take 2 (1.5 Package) of McCormick Or Knoors Beef Stew Seasoning [reserve 1 packet].
  9. Prepare of ● For The Vegetables.
  10. You need 2 Pounds of Baby Golden Potatoes [unpeeled - halved].
  11. Take 2 Cups of Carrots [peeled & 1" chop].
  12. Prepare 1 1/2 Cups of Thick Sliced Mushrooms.
  13. Take 1 Cup of Celery [with leaves - 1" chop].
  14. Take 1 of LG Tomato [chopped].
  15. Prepare 1 (14 oz) of Can Diced Tomatoes.
  16. Provide 1 of LG White Onion [1" chop].
  17. Prepare 1/2 Cup of Green Onions [chopped].
  18. Use 1 of Green Bell Pepper [1" chop - optional].
  19. Get 1 Can of Green Beans.
  20. You need 1 Can of Sweet Corn.
  21. Provide 1 tsp of Rosemary.
  22. You need 1 tsp of Thyme.
  23. Use of ● For The Sides.
  24. Use as needed of Fresh Toasted Baguette Bread.

Steps to make Mike's Kids Extra Beefy Beef Stew:

  1. Here's what you'll need for your base. 2 pound pot roast and garlic hiding deep in the beef broth in a thick bottom pot..
  2. Add everything together in the ● Starter section..
  3. Boil for 2 hours covered..
  4. Chop your vegetables. No need to peel your potatoes if using baby spuds..
  5. Refrigerate your vegetables and place potatoes in water as to not see them brown until you're ready for them..
  6. Pull marrow from your bones innards and place back in broth. Whisk well. Discard bones..
  7. Fork shread your roast and discard any fat chunks. Add 4 cups water to broth. Add remaining beef stew packet to taste, Better Than Bouillon and beef broth if needed. Whisk again..
  8. Add all vegetables to pot. Simmer for 30 minutes longer covered..
  9. Lightly toast your Baguette bread..
  10. Serve with fresh toasty bread for dipping. Enjoy!.

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