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Before you jump to Blueberry Gingerbread recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got insight from reading it, now let's go back to blueberry gingerbread recipe. To cook blueberry gingerbread you only need 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Blueberry Gingerbread:
- Prepare 1/2 cup of vegetable oil.
- Get 1 cup of sugar.
- Take 2 Tbsp of molasses.
- Take 1 of egg.
- Take 2 cups of plain flour.
- Provide 1 tsp of cinnamon.
- Get 1 tsp of nutmeg.
- Take 5 of heaped teaspoons ground ginger.
- Provide 3 Tbsp of ginger syrup.
- Prepare 1 tsp of baking soda (bicarbonate of soda).
- You need 1/2 tsp of salt.
- You need 1 cup of buttermilk.
- Use 2 cups of blueberries - dredged in flour to stop them sinking.
Instructions to make Blueberry Gingerbread:
- Turn oven onto fan bake at 175°C (340°F) Line and grease an 11x7in pan.
- In a mixing bowl, mix oil and sugar until smooth..
- Add Molasses and mix well again..
- Add egg and mix again..
- In a separate bowl, place the flour and spices, baking soda and salt and combine well..
- Add the dry ingredients slowly into wet while mixing..
- Add ginger syrup. Mix.
- Add buttermilk. Mix.
- Gently stir in blueberries.
- Pour into the prepared pan and bake for 35-40 minutes, but check with a skewer after 30..
- Turn out onto a rack..
- Serve warm with whipped cream or vanilla ice cream. DELISH!.
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