Easiest Way to Make Homemade Nilagang Baboy (Pork Soup)

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Before you jump to Nilagang Baboy (Pork Soup) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

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The kitchen by itself gives you many small methods by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to nilagang baboy (pork soup) recipe. You can have nilagang baboy (pork soup) using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Nilagang Baboy (Pork Soup):

1. You need of Onion.
2. You need of Garlic.
3. Get of Bell pepper.
4. Get of Ginger.
5. You need of Pork ribs.
6. Prepare of Water.
7. Take of Petsay (bok choy).
8. Take of Lutya.
9. Provide of Cabbage.
10. Use of Fish sauce.
11. Take of Salt.
12. Provide of Pepper.
13. Take of cooking Oil.

Instructions to make Nilagang Baboy (Pork Soup):

1. Heat the pan. Put cooking oil. Sauté the onion, garlic, bell pepper, and ginger..
2. Put the pork ribs and let it sauté for about 15mins..
3. Put lutya and water after 15min/20mins. Wait until it boiles..
4. After boiling put the petsay(bok choy) and cabbage..
5. Put a little salt, pepper and fish sauce to taste..
6. And served it with rice..

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