Recipe of Speedy Green Cowpea Beans - Brinjal Sabzi

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Green Cowpea Beans - Brinjal Sabzi

Before you jump to Green Cowpea Beans - Brinjal Sabzi recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going more green.

Start with replacing the bulbs. Naturally you shouldn't confine this to just the cooking area. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. This likewise takes place in the rest of the house, but we're trying to save money in the kitchen. Make a practice of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, all things considered. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to green cowpea beans - brinjal sabzi recipe. You can cook green cowpea beans - brinjal sabzi using 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Green Cowpea Beans - Brinjal Sabzi:

  1. Get 250 gm of Green Cow Beans.
  2. Prepare 1 of medium size Brinjal.
  3. You need As needed of Few garlic.
  4. Get as needed of Oil.
  5. Get as per taste of Salt.
  6. Get 1tbsp of Red chilli powder.
  7. Get 1/2 tbsp of turmeric powder.
  8. You need 1 tbsp of Jeera.
  9. Take 1 pinch of asafoetida.

Instructions to make Green Cowpea Beans - Brinjal Sabzi:

  1. Chop both vegetables into small pieces. Wash it..
  2. Take a pan, add oil. Once oil is hot add jeera, garlic, asfoitida and turmeric..
  3. Add chopped vegetables. Add Red chilli powder and salt. Don't add water. Cover it and cook it on low flame for another 5-7 minutes..
  4. Serve hot with Bhakhari or Roti..

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