Recipe of Quick Palm Fritters (Taal-er bora)

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We hope you got benefit from reading it, now let's go back to palm fritters (taal-er bora) recipe. You can cook palm fritters (taal-er bora) using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Palm Fritters (Taal-er bora):

1. Provide 1 medium bowl of ripe palm juice.
2. Prepare 1 small bowl of grated coconut.
3. Provide 1 bowl of sugar.
4. Take 1 cup of wheat flour.
5. Get 1 spoon of fennel seeds.
6. Provide 1 cup of milk powder.
7. You need 1 cup of all-purpose flour.
8. Take 1/2 ltr of water.

Steps to make Palm Fritters (Taal-er bora):

1. Remove the cover from ripe palm. Then divided it as per seeds using hand..
2. Now squeeze out the juice from palm seeds with your hands, by adding water in a parts. Dont add to much water at a time..
3. Then put the juice in a sieve for filter. This will help to keep the juice clean. I used half of the juice to make fritters..
4. Now in the juice add all the ingredients sugar, coconut, wheat and all-purpose flour, fennel seeds, milk powder. Make a thick mixture and let it rest for 1/2 hour. Sugar quantity should be more. Before frying check the sugar, if require add more..
5. Then in a pan add oil. Once oil heat add 1 spoon of palm mixture to prepare the fritters. Fry it in a low to medium flame. Serve as a snacks..

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