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Before you jump to Stir Fry Egg Noodles recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to begin saving energy by going a lot more green.
Let us begin with something quite simple, changing the particular light bulbs. Of course you shouldn't confine this to only the kitchen. The normal light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, which is good. You also have to acquire the habit of turning off the lights when there is nobody in a area. The family spends a lot of time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it happens in other parts of the house also. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off whenever you don't need them.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, all things considered. It's related to being practical, more often than not.
We hope you got benefit from reading it, now let's go back to stir fry egg noodles recipe. To cook stir fry egg noodles you need 19 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Stir Fry Egg Noodles:
- Provide 00 g of dried egg noodles.
- Use 3 tbsp of veg oil.
- You need 4 of garlic cloves, finely chopped.
- Use 1 tbsp of dried shrimp, soak to rehydrate.
- Get 2-3 tbsp of chilli paste (chilli boh).
- Get 1 of medium onion, thinly sliced.
- Take 10 of medium prawns, peeled and cleaned.
- You need 1 pack of bean sprouts, tailed and cleaned,.
- Prepare 1 of carrot, julienned, optional.
- Get 2 pack of bok choy, trimmed and cut into two-inch length. (Separate the stalk and leaves).
- You need 200-300 ml of water.
- Use 2 of eggs.
- Use of Seasonings -mix to a paste.
- Take 1 tbsp of light soy sauce.
- You need 2 tsp of ketchup.
- Prepare 2 tbsp of sweet soya sauce.
- You need 1 tbsp of oyster sauce.
- Provide 1 tsp of fish sauce.
- Take 3 tbsp of water.
Steps to make Stir Fry Egg Noodles:
- In a medium saucepan, bring water to boil and add in the egg noodles. Cook following the package instructions. Drain the noodles then using a tong, quickly coat them with a few tbsp of veg oil to prevent the noodles from clumping. Cover with cling film and set aside.
- Pound the garlic and dried shrimp in a mortar and pestle. Set aside. Heat oil in a large wok on medium heat and fry the garlic mixture till fragrant.
- Add in the chilli paste and 100 ml water. Stir and let the chilli cook; for about.
- Now add in the sliced onions and prawns. Stir fry for another two minutes then add in the seasonings and bok choy stalk. Leave to cook for another minute. Add the cooked noodles, bok choy leaves and bean sprouts. Turn the heat down. Using a pair of wooden spoons stir fry the noodles so everything is mixed through. Check for seasonings.
- Push the noodles to the side and crack 2 eggs in the middle. Let it cook for 30 seconds, then turn the heat to high, push the noodles back to the middle and stir fry for another minute or two till eggs are cooked and the noodles are all mixed through...
- Garnish with crispy shallots and serve immediately..
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